Apple and Carrot Salad

This fruity spin on slaw is delicious. Buy the season’s best apples and, for convenience, a bag of precut, thickly shredded carrots. Inspired by weightwatchers.com

Apple and Carrot Salad

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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 people
Ingredients Method Notes

Ingredients
  

  • 1 large red apple cored, thinly sliced, cut into matchsticks
  • 1 large green apple. cored, thinly sliced, cut into matchsticks
  • 1½ Tbsp fresh lemon juice
  • 3 cup(s) uncooked carrot(s), cut into matchsticks
  • ¼ cup chives , chopped
  • 1 Tbsp olive oil
  • 1 tsp sugar
  • ½ tsp table salt
  • ¼ tsp Black Pepper
  • 2 oz feta cheese , French-variety suggested, crumbled

Method
 

  1. Place apples in a large bowl and toss with lemon juice. .
  2. Add carrots, chives, oil, sugar, salt, pepper and cheese; toss to mix thoroughly

Notes

If you want more tang, use blue cheese instead of French feta