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Cabbage and Carrot Slaw

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Prep Time 20 minutes
Cook Time 2 minutes
Total Time 22 minutes
Servings: 4 people
Ingredients Method

Ingredients
  

  • 1 cup coarsely shredded, peeled carrots
  • 1 cup coarsely shredded cabbage
  • 1/2 cup chopped red pepper
  • 2 2 scallions, minced
  • sesame seeds (for garnish)

Method
 

  1. In a serving bowl, combine the carrots, cabbage, red pepper, and scallions.
  2. Whisk together the dressing ingredients. Pour over the salad.
  3. Garnish with sesame seeds. Let the salad stand at room temperature for 20 minutes prior to serving.